Bistro Lunch for two. $80.
2 courses including a glass of wine for two guests.
Available 7 days.
Farr Out! By Farr Dinner with winemaker Nick Farr.
Thursday 31st July, 7pm
5 courses + wines, $150. Booking & prepayment essential.
Parker Wine Dinner
Tuesday 5th August, 7pm
5 Courses + wines $140. Booking & prepayment essential.
Russell Blaikie demonstrates how to make hundreds of your favourite Must dishes at home.
Order your signed copy here ($49.95 plus postage).
![[Home Carousel] Bistro Lunch](http://www.must.com.au/uploads/content/443rprxiav.jpg)
![[Home Carousel] Parker Wine Dinner](http://www.must.com.au/uploads/content/j8ckuaok8c.jpg)
![[Home Carousel] Must Eat](http://www.must.com.au/uploads/content/ey4esgmh8f.jpg)
WARNING: Under the Liquor Control Act 1988, it is an offence: to sell or supply liquor to a person under the age of 18 years on licensed or regulated premises, or for a person under the age of 18 years to purchase, or attempt to purchase, liquor on licensed or regulated premises.
LIQUOR LICENCE: # 6020135856 | CLASS: Tavern Licence | LICENSEE: Beaufort Winebar Pty Ltd | Must Winebar 519 Beaufort Street, HIGHGATE WA 6003 Tel: (08) 9328 8255
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